The Ethiopian cabbage dish Atakilt Wat. Courtesy photo
One Los Alamos News:
There are two classic international recipes for this 7th and final day of One Los Alamos Diversity Week: Atakilt Wat and Misr Wat from Ethiopia by Mulu Ayele.
Ayele came to the United States from Ethiopia in the late 1980s. She has been in Los Alamos for the past 14 years.
Ayele has worked in various businesses in the county in addition to being a homemaker.
Her first recipe is the Ethiopian cabbage dish Atakilt Wat (vegan, gluten-free healthy and delicious).
Prep and cook: about 1 hr for 5 servings.
- ½ cup of oil