Pajarito Mountain Ski Area Announces Local Restaurant Grant Winners: Viola’s, Rose Chocolatier And Fleur de Lys

Pajarito Mountain Ski Area General Manager Tom Long presents a grant award of just over $1,600 to Belinda Jaramillo, owner of Viola’s. Courtesy/Chamber

Pajarito Mountain Ski Area General Manager Tom Long presents a grant award of just over $1,600 to Marcel Remillieux, owner of Fleur de Lys. Courtesy/Chamber

Pajarito Mountain Ski Area General Manager Tom Long presents a grant award of just over $1,600 to Melissa Arias, director of Rose Chocolatier and president of Lemonade Living. Courtesy/Chamber

CHAMBER News:

Pajarito Mountain Ski Area, along with Mountain Capital Partners and the Coleman Family Foundation are delighted to announce the local restaurants selected to receive their grant funding. 

The local restaurants that received the grant funding are Viola’s, Fleur de Lys and Rose Chocolatier.

“With 16 local restaurants applying, it was a difficult decision,” said Pajarito Mountain General Manager Tom Long. “But we are honored to be able to make an impact for these three great, local restaurants.”

The grant, which the Los Alamos Chamber of Commerce helped coordinate and promote in coordination with Pajarito Mountain Ski Area, was aimed at helping local restaurants withstand the difficulties caused by public health restrictions during the COVID-19 pandemic.

The fund total distributed equally among the three restaurants is almost $5,000, and was a percentage of the annual pre-season pass sales, which was matched by the Coleman Charitable Foundation.

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